Gingerbread Cake

12 ingredients
9 steps

Ingredients

  • 1 c. flour
  • 1/4 c. brown sugar
  • 3/4 tsp. ginger
  • 1/2 tsp. baking soda
  • 1/2 c. buttermilk
  • 2 egg whites
  • 1/2 c. whole wheat flour
  • 3/4 tsp. cinnamon
  • 1/2 tsp. baking powder
  • 1/2 c. applesauce
  • 1/2 c. light molasses
  • powdered sugar

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Spray an 8 x 8-inch pan with cooking spray.
  3. 3
    In large bowl, combine flours, brown sugar, spices, baking powder and soda.
  4. 4
    In small bowl, combine buttermilk, applesauce, molasses and eggs.
  5. 5
    Add to flour.
  6. 6
    Beat with electric beaters until mixed.
  7. 7
    Bake 30 to 35 minutes.
  8. 8
    Cool 10 minutes.
  9. 9
    Do not substitute all-purpose flour for whole wheat.

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