Gingerbread Cookies
10 ingredients
2 steps
Ingredients
- 1 c. brown sugar
- 2/3 c. shortening
- 1 egg
- 2 c. flour
- 1 tsp. salt
- 1 tsp. soda
- 1 tsp. cinnamon
- 1/2 tsp. cloves
- 1/2 tsp. ginger
- 1/4 c. molasses
Directions
-
1Cream together the shortening and sugar. Beat in egg. Add remaining ingredients and mix well. Form dough into small balls. Dip in granulated sugar.
-
2Flatten slightly and place on cookie sheet. Bake at 350° for 10 to 12 minutes.
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