Gingerbread Muffins

10 ingredients
3 steps

Ingredients

  • 2 c. flour
  • 2 1/2 tsp. baking soda
  • 1 tsp. salt
  • 1 tsp. cinnamon
  • 1 tsp. nutmeg
  • 1/2 tsp. cloves
  • 2 tsp. ginger
  • 1 c. molasses
  • 2 beaten eggs
  • 1/2 c. sugar

Directions

  1. 1
    Combine all ingredients and stir until just blended.
  2. 2
    Divide among 12 greased muffin tins.
  3. 3
    Bake at 375° for 20 to 25 minutes. Makes 1 dozen muffins.

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