Gingerbread Waffles

16 ingredients
1 steps

Ingredients

  • 1 cup all-purpose flour
  • 1-1/2 teaspoons baking powder
  • 1 teaspoon ground ginger
  • 3/4 teaspoon ground cinnamon
  • 1/2 teaspoon ground allspice
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon ground mustard
  • 1/4 teaspoon salt
  • 1/3 cup packed brown sugar
  • 1 large egg,
  • 3/4 cup buttermilk
  • 1/4 cup molasses
  • 3 tablespoons butter, melted
  • 1/3 cup chopped raisins
  • 1/8 teaspoon cream of tartar
  • Assorted fresh fruit, butter and maple syrup

Directions

  1. 1
    In a bowl, combine flour, baking powder, ginger, cinnamon, allspice, baking soda, mustard and salt; set aside. In a large bowl, beat brown sugar and egg yolk until fluffy. Add buttermilk, molasses and butter; stir into dry ingredients just until combined. Add raisins. In a small bowl, beat egg white and cream of tartar until soft peaks form. Gently fold into batter. Bake in a preheated waffle iron according to manufacturer's directions until golden brown. Top as desired.

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