Gingerbread Waffles

8 ingredients
5 steps

Ingredients

  • 13 cup butter
  • 1 cup molasses
  • 12 cup buttermilk
  • 1 12 teaspoons baking soda
  • 1 egg
  • 2 cups flour
  • 3 teaspoons ground ginger
  • 1 teaspoon salt

Directions

  1. 1
    Put the butter and molasses in a pan and heat until it boils.
  2. 2
    Remove from the fire and stir in the milk and soda along with a well beaten egg.
  3. 3
    Don't forget to sift the rest of your dry ingredients and add them to your milk mixture.
  4. 4
    Bake in a hot waffle iron for 1 minute, turn off the power and leave them in the iron for another 2 to 3 minutes.
  5. 5
    Serve with fruit of whipped cream/Cool Whip.

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