Gingersnaps

10 ingredients
2 steps

Ingredients

  • 1 1/2 c. shortening
  • 2 c. sugar
  • 1/2 c. sugar
  • 1/2 c. molasses
  • 2 eggs
  • 4 1/4 c. flour
  • 4 tsp. soda
  • 2 tsp. cinnamon
  • 2 tsp. cloves
  • 2 tsp. ginger

Directions

  1. 1
    Cream and beat together the first 4 ingredients, then add the last 5 ingredients.
  2. 2
    Roll in balls and then sugar. Bake at 375° for 15 to 18 minutes.

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