Gingersnaps

9 ingredients
6 steps

Ingredients

  • 1 c. shortening
  • 1 c. sugar
  • 2 eggs
  • 1/2 c. molasses
  • nuts (if desired)
  • 4 1/2 c. sifted flour
  • 3 Tbsp. ginger
  • 1 tsp. baking soda
  • 1 tsp. salt

Directions

  1. 1
    Mix in order given.
  2. 2
    Mold into small rolls.
  3. 3
    Wrap in waxed paper.
  4. 4
    Chill until firm.
  5. 5
    Slice and place on cookie sheet.
  6. 6
    Bake at 400° for 8 to 10 minutes.

Products Matching These Ingredients

Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Shortening powder

E NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Sorghum Molasses

Eckert's

Vegetable shortening

C NOVA 4
All-Vegetables Shortening

All-Vegetables Shortening

Kroger,The Kroger Co.

C NOVA 4

Roundy's, select, kansas city style barbeque sauce with brown sugar & molasses, savory sweetness & bold

Roundy's

E NOVA 4

Gourmet Molasses Crinkle Cookie Dough

Roundy's

E NOVA 4

More Recipes to Try

Raspberry Angel Food Dessert

6 ingredients

Pork Chops With Scalloped Potatoes

9 ingredients

Best Sugar Cookies

8 ingredients

Shrimp Dip

4 ingredients

Carrot Salad Or Copper Pennies

10 ingredients

No Cook, Never Fail Fudge

6 ingredients

Katie'S Ritz Pie

7 ingredients

Jewish Coffee Cake

11 ingredients

Sour Beef And Potato Dumplings

11 ingredients

Shoo-Fly Cake

8 ingredients

Chicken Saute With Garlic

7 ingredients

Peanut Butter Fudge

6 ingredients