Giovanni Peppers
6 ingredients
1 steps
Ingredients
- 1 1/2 to 2 gal. peppers (hot and sweet)*
- 1 pt. oil
- 2 (6 oz.) cans tomato paste
- 2 c. vinegar
- 1 c. sugar
- garlic cloves
Directions
-
1*More sweet than hot, but do to suit own taste.
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