Glazed Banana Pie

7 ingredients
7 steps

Ingredients

  • 1/2 c. sugar
  • 2/3 c. water
  • 1 1/2 Tbsp. cornstarch
  • 1 Tbsp. margarine
  • 3 or 4 firm bananas
  • 2 tsp. Fruit Fresh
  • 1 tsp. lemon flavoring

Directions

  1. 1
    Mix sugar and cornstarch.
  2. 2
    Add water.
  3. 3
    Cook in microwave (in microwave container) until thick, about 4 to 5 minutes.
  4. 4
    Add butter flavoring.
  5. 5
    Fill any 8-inch baked pie crust or graham cracker crust with slices of bananas; toss the bananas in Fruit Fresh.
  6. 6
    Cover top with whipped cream or topping.
  7. 7
    Chill.

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