glazed canadian bacon

3 ingredients
6 steps

Ingredients

  • 1 12 lbs sliced Canadian bacon
  • 13 cup brown sugar
  • 1 12 tablespoons yellow mustard

Directions

  1. 1
    mix the brown sugar and mustard together in a bowl.
  2. 2
    arrange canadian bacon on a baking sheet lined with no stick foil.
  3. 3
    brush each piece of bacon with mustard mixture.
  4. 4
    bake at 350 degrees for 20 minutes.
  5. 5
    check every 5-10 minutes after to ensure bacon does not dry out.
  6. 6
    glaze should be bubbly and slightly crispy.

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