Glazed Carrots

3 ingredients
1 steps

Ingredients

  • 1/3 c. brown sugar
  • 2 Tbsp. butter
  • 8 cooked carrots (whole or halved lengthwise)

Directions

  1. 1
    Heat together brown sugar and butter until sugar dissolves. Add cooked carrots; cook over medium heat, turning carrots until well glazed, about 12 minutes.

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