Glazed Pecans

Directions

1. 1
   Heat oven to 350 degrees F. Line cookie sheet with cooking parchment paper. In 12-inch skillet, melt butter over medium heat. Add brown sugar and syrup, mix well. Cook until bubbly, stirring constantly.
2. 2
   2. Add pecans, cook 2-3 minutes, stirring constantly, until coated. Spread mixture onto parchment lined cookie sheet.
3. 3
   Bake 6-8 minutes or until golden brown. Cool completely, about 30 minutes. Store in tightly covered container for up to 2 weeks.
4. 4
   Makes 16 Servings (2 tablespoons each).