Glazed Spicy Nuts

Directions

1. 1
   Combine all ingredients in a large nonstick skillet, stirring to mix well.
2. 2
   Cook over medium heat, stirring constantly, until sugar melts and turns a golden color, 8 to 10 minutes.
3. 3
   Remove skillet from heat immediately and spread nuts in single layer on baking sheet and cool.
4. 4
   Makes 2 cups.
5. 5
   Store at room temperature; will keep about 2 weeks.