Glazed Sweet Potatoes

8 ingredients
6 steps

Ingredients

  • 4 sweet potatoes
  • 1/2 c. white sugar
  • 1/2 c. brown sugar
  • 1 c. orange juice
  • 2 tsp. butter
  • 1 Tbsp. cornstarch
  • 1 tsp. grated orange rind
  • salt and pepper to taste

Directions

  1. 1
    Cook potatoes in skins.
  2. 2
    Peel and cut in halves.
  3. 3
    Place in buttered baking dish.
  4. 4
    Dissolve cornstarch in juice and place in top of double boiler.
  5. 5
    Add remaining ingredients and cook until thickened.
  6. 6
    Pour over potatoes and bake 1 hour at 350°.

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