Glenda'S Crab Pie
13 ingredients
1 steps
Ingredients
- single crust pie shell
- 1/2lb crab meat (about 11/2 c)
- 1c shredded swiss cheese (4oz)
- 1c shredded cheddar cheese (4oz)
- 1/2 sm green pepper, chopped (1/2c)
- 4 scallions, chopped fine (1/2c)
- 1T minced, drained pimiento
- 2 lg eggs, beaten lightly
- 1/2c milk
- 2T all purpose flour
- 1/2t salt
- 1/4t freshly ground black pepper
- 1/4t Tabasco
Directions
-
1["Preheat oven to 350 degrees F.", "Fit pie shell into a 9\" glass pie plate (11/2 qt)
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