Global House Salad
14 ingredients
1 steps
Ingredients
- Salad
- 1/2 cup walnuts
- 1 tbsp honey
- 1 Anjou pear
- 4 cups mixed baby lettuce
- 1/4 cup blue cheese
- DRESSING
- 1/2 tsp minced garlic
- 1/4 cup olive oil
- 2 tbsp balsamic vinegar
- 1 tsp honey
- 1/4 tsp Worcestershire sauce
- 1/8 tsp Sriracha sauce (Thai hot sauce)
- Pinch of freshly ground black pepper
Directions
-
1Heat oven to 350°. Mix walnuts and honey in a shallow baking dish. Bake until golden, about 10 minutes. Remove; set aside. Cut pear into thin slices. Combine nuts, pear, lettuce and cheese in a bowl. Whisk dressing ingredients in another bowl. Divide salad between 2 serving bowls; drizzle each with 2 tbsp of the dressing.
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