Glorified Cabbage

Name: Glorified Cabbage
Ingredients: 1 medium head cabbage; 1 stick butter; 1 chopped onion; 1 can cream of mushroom soup; 3 stalks celery; parsley; 2 to 3 pods garlic; salt and pepper to taste; bread crumbs; 1/2 lb. Velveeta

10 ingredients

4 steps

Ingredients

1 medium head cabbage
1 stick butter
1 chopped onion
1 can cream of mushroom soup
3 stalks celery
parsley
2 to 3 pods garlic
salt and pepper to taste
bread crumbs
1/2 lb. Velveeta

Directions

1

Cut cabbage in small pieces and boil until very tender in lightly salted water.
2

Saute onion, celery and garlic in butter. When wilted, add cheese and soup; heat until melted and well blended.
3

Place cabbage in casserole dish and pour sauce on top. Top with bread crumbs.
4

Bake at 350 degrees for 20 to 30 minutes.