Glorified Rice

6 ingredients
9 steps

Ingredients

  • 2 c. cooked rice
  • 16 marshmallows
  • 9 oz. can crushed pineapple (1 c.)
  • 1/2 c. whipped cream
  • 1/4 c. sugar
  • 8 maraschino cherries

Directions

  1. 1
    Turn the warm drained rice into a 3-quart bowl.
  2. 2
    Cut marshmallows into eighths.
  3. 3
    Use a fork to toss rice and marshmallows.
  4. 4
    Whip the cream, then add sugar.
  5. 5
    Turn cream over rice.
  6. 6
    Add pineapple and fold.
  7. 7
    Chill in refrigerator.
  8. 8
    When ready to serve, top with cherries.
  9. 9
    Makes 5 to 6 servings.

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