Gnocchi

3 ingredients
6 steps

Ingredients

  • 1 c. mashed potatoes (plain)
  • 1 c. flour
  • 1 egg

Directions

  1. 1
    Mix the ingredients to form a ball.
  2. 2
    Roll the dough into 6-inch lengths.
  3. 3
    Press roll with finger to make small indentations.
  4. 4
    Cut into 1-inch pieces.
  5. 5
    Cook in boiling water until gnocchi comes to top, then boil for 1 more minute.
  6. 6
    Drain and serve with spaghetti sauce and cheese.

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