Go-Greek Chicken

6 ingredients
6 steps

Ingredients

  • 4 small boneless skinless chicken breasts (1 lb./450 g)
  • 1/4 cup Bull's-Eye Bold Original Barbecue Sauce
  • 2 large pita breads (12 inch), cut in half
  • 4 leaf lettuce leaves
  • 1 small red onion, cut into 8 slices
  • 1/2 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper

Directions

  1. 1
    Heat barbecue to medium-high heat.
  2. 2
    Grill chicken 14 min.
  3. 3
    or until done (170 degrees F), turning after 7 min.
  4. 4
    and brushing occasionally with barbecue sauce.
  5. 5
    Slice chicken.
  6. 6
    Fill pita halves with chicken, lettuce and onions; top with cheese.

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