Sausage Roll

9 ingredients
10 steps

Ingredients

  • 1 pkg. Pillsbury hot roll mix
  • 1 1/2 lb. hot sausage
  • 1/4 c. Parmesan cheese
  • 1/2 c. grated Swiss cheese
  • 1 small diced onion
  • 2 eggs, beaten
  • 1/2 tsp. salt
  • 1/2 tsp. Tabasco sauce
  • 2 Tbsp. parsley flakes

Directions

  1. 1
    Prepare hot roll mix.
  2. 2
    Let rise 45 minutes.
  3. 3
    Cook onion and sausage together.
  4. 4
    Drain well.
  5. 5
    Combine remaining ingredients. Let cool.
  6. 6
    Roll dough to 1/4-inch thick.
  7. 7
    Spread mixture on dough. Roll up and pinch ends.
  8. 8
    Bake at 400° for 20 minutes on a greased cookie sheet.
  9. 9
    Brush with butter when almost done.
  10. 10
    Slice when cool.

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