Godiva Chocolate Raspberry Latte

6 ingredients
6 steps

Ingredients

  • 1/2 ounce raspberry flavored syrup (Torani recommended)
  • 1 ounce espresso, freshly brewed
  • 3 -5 ounces steamed milk
  • 1 tablespoon Godiva dark truffle hot cocoa powder
  • whipped cream (optional)
  • cocoa (optional)

Directions

  1. 1
    Pour raspberry syrup into a 12-ounce cup.
  2. 2
    Add espresso shot.
  3. 3
    Immediately add at least a tablespoon of steamed milk.
  4. 4
    Whisk in dark chocolate cocoa mix until dissolved.
  5. 5
    Mix in the remaining steamed milk.
  6. 6
    Garnish with whipped cream and dust with cocoa, if desired.

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