Golden Carrots
9 ingredients
4 steps
Ingredients
- 1 lb. carrots, scraped and sliced
- 2 Tbsp. water
- 1/4 c. chopped onion
- 1 Tbsp. butter or margarine
- 1/4 tsp. ground nutmeg
- 1 Tbsp. brown sugar
- 1 Tbsp. honey
- 1 Tbsp. frozen orange juice concentrate
- 1/8 tsp. dried whole thyme
Directions
-
1Combine carrots and water in 1 1/2-quart casserole. Cover with heavy-duty plastic wrap and vent.
-
2Microwave on High 5 to 10 minutes or until carrots are done, stirring once.
-
3Combine onion, butter and nutmeg in a small bowl; microwave on High 30 seconds to 1 minute or until onion is tender and transparent. Add next 4 ingredients and stir well; microwave on High 1 to 2 minutes. Add onion mixture to carrots, tossing gently to coat.
-
4Yields 4 servings.
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