Golden Corn Pudding Casserole

6 ingredients
1 steps

Ingredients

  • 1 (8 1/2 oz.) box Jiffy cornbread mix
  • 1 (17 oz.) can whole corn, undrained
  • 1 (17 oz.) can cream-style corn
  • 8 oz. sour cream
  • 1 stick (1/2 c.) butter, melted
  • 2 eggs

Directions

  1. 1
    Mix all together and bake in a greased 13 x 9-inch pan at 350° for 45 minutes.

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