Golden Eagle Pecan Pie

6 ingredients
3 steps

Ingredients

  • 3 eggs, slightly beaten
  • 1/2 c. sugar
  • 1 c. Golden Eagle syrup
  • 1/4 tsp. salt
  • 1 c. pecans
  • 1 tsp. vanilla

Directions

  1. 1
    Combine eggs, sugar, syrup, vanilla and salt.
  2. 2
    Sprinkle nut meats in unbaked pie shell and filling.
  3. 3
    Bake in moderate oven for about 55 minutes.

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