Golden Ginger Chicken
6 ingredients
8 steps
Ingredients
- 2 lb. chicken parts
- salad oil
- 1 (10 3/4 oz.) can golden mushroom soup
- 1/4 c. chopped onion
- 2 Tbsp. concentrated orange juice
- 1/2 tsp. ground ginger
Directions
-
1Brush chicken with salad oil.
-
2Arrange, skin side down, in a 12 x 8 x 2-inch glass baking dish.
-
3Cook in microwave oven 10 minutes, giving dish a quarter turn after 5 minutes. Combine soup, onion, orange juice and ginger.
-
4Turn chicken, skin side up, pour soup mixture over chicken.
-
5Cover with aluminum foil.
-
6Put in oven on 350° for 30 minutes.
-
7Stir sauce after the first 15 minutes.
-
8Makes 4 servings.
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