Golden Glazed Chicken

6 ingredients
6 steps

Ingredients

  • 1 envelope onion soup mix
  • 2/3 c. apricot or peach preserves
  • 1/2 c. water
  • 1 lb. boneless, skinless chicken breasts
  • 1 large pepper, sliced
  • hot, cooked rice

Directions

  1. 1
    Combine soup mix, preserves and water.
  2. 2
    Arrange chicken in pan.
  3. 3
    Top with soup mixture.
  4. 4
    Bake at 350° for 30 minutes.
  5. 5
    Turn once.
  6. 6
    Serve on hot rice.

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