Golden Mashed Potatoes

7 ingredients
1 steps

Ingredients

  • 9 large potatoes, peeled and cubed
  • 1 lb. carrots, cut into chunks
  • 1/2 c. butter, melted
  • 1 c. (8 oz.) sour cream
  • 1 1/2 tsp. salt
  • 1/8 tsp. pepper
  • 3/4 c. cheese, shredded

Directions

  1. 1
    Cook potatoes and carrots in salted water until tender. Drain. Place in mixing bowl. Add butter, sour cream, salt and pepper. Mix until well blended. Transfer to greased 13 x 9 x 2-inch casserole dish. Sprinkle with cheese. Bake at 350° for 30 to 40 minutes.

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