Golden Pound Cake

9 ingredients
8 steps

Ingredients

  • 1 1/2 c. butter
  • 2 1/2 c. sugar
  • 5 eggs
  • 3 c. flour
  • 3/4 tsp. baking powder
  • 1/4 tsp. salt
  • 1 c. milk
  • 1 tsp. vanilla
  • 3/4 tsp. almond extract

Directions

  1. 1
    Grease and flour 2 (8-inch) pans.
  2. 2
    Cream butter.
  3. 3
    Gradually add sugar.
  4. 4
    Cream until light and fluffy.
  5. 5
    Add eggs one at a time. Mix well between each egg.
  6. 6
    Add flour, powder and salt alternately with milk.
  7. 7
    Mix in vanilla and almond extract.
  8. 8
    Bake at 325° for 55 to 60 minutes.

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