Golden Puffs

8 ingredients
6 steps

Ingredients

  • 2 c. self-rising flour
  • 1/4 c. sugar
  • 1 tsp. nutmeg or mace
  • 1/4. salad oil
  • 1/4 c. milk
  • 1 egg
  • 1/2 c. sugar
  • 1 tsp. cinnamon

Directions

  1. 1
    Heat 3 to 4-inches oil to 375°.
  2. 2
    Measure flour, 1/4 cup sugar and nutmeg into bowl.
  3. 3
    Add oil, milk and egg; beat until smooth. Drop by teaspoons (too large puffs will not cook) into fat.
  4. 4
    Fry 4 or 5 at a time, about 3 minutes or until golden brown.
  5. 5
    Drain. Sift together 1/2 cup sugar and cinnamon.
  6. 6
    Roll warm puffs in sugar-cinnamon mixture.

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