Goldman'S Coffee Cake

Directions

1. 1
   Preheat oven to 350 degrees; lightly grease a 9x13-inch baking pan.
2. 2
   In large bowl, beat cake mix, eggs, oil and sour cream at medium speed with an electric mixer until smooth.
3. 3
   Spread half of cake mixture in bottom of pan.
4. 4
   In small bowl, combine brown sugar and cinnamon.
5. 5
   Sprinkle evenly over cake mixture in pan.
6. 6
   Gently spread remaining cake mixture over brown sugar mixture.
7. 7
   Bake for 35-45 minutes, or until a wooden pick inserted in center comes out clean.
8. 8
   Let cool in pan for 5 minutes.
9. 9
   In small bowl, whisk together confectioners' sugar, milk, vanilla and flavoring until smooth.
10. 10
    Using a fork, pierce cake at 1-inch intervals.
11. 11
    Drizzle icing evenly over cake.
12. 12
    Let icing harden for 20 minutes; cut into squares to serve.