Gooba

6 ingredients
7 steps

Ingredients

  • 1/2 c. medium barley
  • 1 large onion, diced
  • 6 oz. mushrooms, diced
  • 3/4 c. chicken stock
  • 3 Tbsp. margarine
  • garlic powder

Directions

  1. 1
    Rinse barley 3 times; parboil 1 1/2 hours, then rinse and drain.
  2. 2
    Saute onions until clear in margarine.
  3. 3
    Add mushrooms to onions; saute until mushrooms are tender.
  4. 4
    Combine onions, mushrooms, barley and chicken stock.
  5. 5
    Pour into greased baking dish.
  6. 6
    Sprinkle with garlic powder.
  7. 7
    Bake at 350° for 3/4 hour.

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