Good Ole Pound Cake
8 ingredients
4 steps
Ingredients
- 4 c. Swans Down cake flour, sifted
- 3 c. sugar
- 5 eggs
- 1 tsp. lemon flavor
- 1 tsp. vanilla flavor
- 2 sticks butter
- 1 c. Crisco
- 1 c. sweet milk
Directions
-
1Cream butter and Crisco until fluffy, add sugar, then add eggs one at a time, beating well.
-
2Add flavors; add milk and flour alternately beating well.
-
3Bake time:
-
4One hour and 15 minutes at 325°.
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