Good Turkey

5 ingredients
1 steps

Ingredients

  • 3 c. water
  • 1 large onion
  • 3 stalks celery
  • turkey (to fit roaster)
  • salt and pepper to taste

Directions

  1. 1
    Put turkey on rack in roaster. Add 3 cups water and vegetables. Preheat oven to 450°. Put turkey in oven and cook at 6 minutes per pound at 450°. Turn oven off, but leave turkey in. Cook late at night and leave in oven until morning. Your have juicy, tender turkey and lots of good broth.

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