Gooey Cheerio Bars
4 ingredients
5 steps
Ingredients
- 1 cup Peanut Butter
- 1 cup Agave Nectar
- 3/4 cups Brown Sugar
- 7 cups Organic Honey Nut Cherrios
Directions
-
1Spray a 9x13 pan with cooking spray.
-
2In a large saucepan over medium high heat, melt peanut butter, agave, and brown sugar. Stir until smooth and well mixed.
-
3Add in Cheerios and stir to coat.
-
4Immediately spread into the prepared dish and let cool in the fridge for about 20 minutes before cutting into them. Store in refrigerator.
-
5Enjoy!
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