Goofy Bars

6 ingredients
7 steps

Ingredients

  • 1 pkg. white cake (2 layer size)
  • 2 eggs
  • water
  • 1 c. brown sugar
  • 1 c. chocolate chips
  • 1 c. miniature marshmallows

Directions

  1. 1
    Pour dry cake mix into bowl.
  2. 2
    Put eggs into measuring cup; add enough water to make 2/3 cup.
  3. 3
    Add this to the cake mix, along with the brown sugar.
  4. 4
    Beat until blended.
  5. 5
    Spread in greased 9 x 13-inch pan.
  6. 6
    Sprinkle chocolate chips and marshmallows over top. Bake at 350° for 30 to 40 minutes.
  7. 7
    Cut into bars when cool.

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