Gordon'S Toasts
7 ingredients
6 steps
Ingredients
- 12 ounces sharp cheddar cheese, grated
- 1 small onion, minced
- 3/4 cup almonds, toasted, chopped
- 1/2 lb bacon, fried crisp, drained & chopped
- 1 1/2 cups mayonnaise
- 2 1/2 teaspoons Worcestershire sauce
- 2 loaves sandwich bread
Directions
-
1Mix all the ingredients.
-
2Trim crusts. Cut into fours squares or triangles.
-
3Coat each square with some cheese mixture, making sure to cover the edges. Place on tray. Store triangles between wax paper.
-
4Freeze for up to 3 months.
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5If using immediately, broil the toast sections until the cheese mixture is bubbly and golden, about 3 - 5 minutes. Serve hot.
-
6Frozen toast will require slightly longer under the broiler. There is no need to thaw them before broiling.
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