Gotombki(Stuffed Cabbage)

12 ingredients
9 steps

Ingredients

  • 1 medium head cabbage
  • 3/4 c. cooked rice (not instant)
  • 2 cans tomato soup
  • 1 onion, chopped
  • few cloves garlic
  • salt and pepper to taste
  • garlic powder to taste
  • 1 Tbsp. olive oil or any oil
  • 1 1/2 lb. ground beef
  • 1 lb. ground pork
  • 2 to 3 lb. spareribs (any kind)
  • 1 egg

Directions

  1. 1
    Core the cabbage deep.
  2. 2
    Pour 1 cup of water into the core cavity.
  3. 3
    Cover with a plastic bag and place into a microwavable bowl.
  4. 4
    Microwave on High for 5 minutes.
  5. 5
    Open plastic bag carefully and check the cabbage leaves for softness.
  6. 6
    Removes leaves one at a time.
  7. 7
    If they don't remove easily, add more water.
  8. 8
    Cover and microwave again.
  9. 9
    Time varies according to microwave.

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