Goulash Done Good

9 ingredients
5 steps

Ingredients

  • 1 (16 oz.) pkg. elbow macaroni
  • 1 lb. ground beef
  • 1 bell pepper, chopped
  • 1 (8 oz.) can tomato sauce
  • 1 can stewed tomatoes
  • 1 Tbsp. garlic powder
  • 1 1/2 Tbsp. chili powder
  • 1 onion, chopped
  • salt and pepper to taste

Directions

  1. 1
    Boil macaroni until done; drain and set aside.
  2. 2
    Brown ground beef, bell pepper, garlic powder and onion in skillet; drain excess fat.
  3. 3
    Combine meat mixture and macaroni, then add tomato sauce, stewed tomatoes, chili powder, salt and pepper.
  4. 4
    Mix well and simmer 10 to 15 minutes.
  5. 5
    You may wish to add additional chili powder.

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