Gourmet Mustard
7 ingredients
3 steps
Ingredients
- 3/4 c. dry mustard
- 3/4 c. white sugar
- 1 Tbsp. flour
- 1 tsp. salt
- 1 c. evaporated milk
- 2 eggs, well beaten
- 3/4 c. vinegar
Directions
-
1Mix 1/2 cup sugar with the mustard, flour and salt.
-
2Put this mixture into a 2-quart cooking pot.
-
3Whisk in the evaporated milk and cook on a low setting.
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