Gourmet Pork Chops

Name: Gourmet Pork Chops
Ingredients: 6 chops, trim fat; 2 Tbsp. fat; 2 Tbsp. flour; salt and pepper; 1 can cream of mushroom soup; 3/4 c. water; 1/2 tsp. ginger; 1/4 tsp. rosemary; 1 can fried onions; 1/2 c. sour cream, if desired

10 ingredients

7 steps

Ingredients

6 chops, trim fat
2 Tbsp. fat
2 Tbsp. flour
salt and pepper
1 can cream of mushroom soup
3/4 c. water
1/2 tsp. ginger
1/4 tsp. rosemary
1 can fried onions
1/2 c. sour cream, if desired

Directions

1

In skillet, melt fat.
2

Coat chops with 2 tablespoons flour and salt and pepper.
3

Brown chops, then place in a cooking dish. Combine mushroom soup, water, ginger and rosemary.
4

Pour over chops and sprinkle 1/2 can of fried onions on top.
5

Cover with foil and bake at 350° for 50 minutes.
6

Sprinkle rest of onions on top and bake 10 more minutes without cover.
7

Add 1/2 cup sour cream, if desired.