Gourmet Potatoes

Directions

1. 1
   Cook potatoes in skins and cool.
2. 2
   When cooled, peel and grate or shred, like hash browns.
3. 3
   Preheat oven to 350. Butter sides and bottom of a large casserole dish or spray with cooking spray.
4. 4
   Melt 1/2 cup butter in saucepan and add grated cheese. Remove from heat when melted and add the sour cream, chopped onion, salt and pepper. Stir completely.
5. 5
   Add mixture to the grated potatoes and mix well.
6. 6
   Place in buttered casserole and dot with the 3 tablespoons of butter and sprinkle with paprika.
7. 7
   Bake at 350 degrees for 30-40 minutes until bubbly and golden-brown on top.