Gourmet'S Chicken

Directions

1. 1
   Remove bones from chicken; pound meat until flat.
2. 2
   Sprinkle with salt and pepper.
3. 3
   Place cheese in center; fold chicken over cheese.
4. 4
   Fasten with toothpick.
5. 5
   Beat egg and water together.
6. 6
   Dip stuffed chicken in egg mixture, then dip in potato chips (cover well).
7. 7
   Place in a 375° oven; bake for 50 to 60 minutes.
8. 8
   (Cover for 30 minutes, then finish cooking, uncovered.)
9. 9
   Serve over noodles.
10. 10
    You will have 8 servings.