Gourmet Spinach

4 ingredients
5 steps

Ingredients

  • 2 (10 oz.) pkg. frozen chopped spinach
  • 1 pkg. onion soup mix
  • 1/2 pt. sour cream
  • buttered bread crumbs

Directions

  1. 1
    Cook spinach and drain thoroughly.
  2. 2
    Stir sour cream and onion soup into spinach.
  3. 3
    Put in greased casserole and cover with bread crumbs.
  4. 4
    Bake at 325° about 30 minutes.
  5. 5
    Can be made in advance.

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