Gourmet Spinach

Directions

1. 1
   Cook spinach using only the water used to wash it.
2. 2
   Spinach should be slightly limp.
3. 3
   Remove spinach and keep warm.
4. 4
   Add 1/4 cup of mushroom liquid to pot and bring to a boil.
5. 5
   Add some pepper, butter, onion, garlic and mushrooms.
6. 6
   Cook over low heat for two minutes.
7. 7
   Stir some hot liquid into sour cream.
8. 8
   Add sour cream, heat but do not boil.
9. 9
   Pour sauce over spinach and toss gently.