Gourmet White Pizza
12 ingredients
7 steps
Ingredients
- 2 tablespoons butter, melted
- 1 tablespoon olive oil
- 3 tablespoons minced garlic
- 2 tablespoons sun-dried tomato pesto
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1 tablespoon grated Parmesan cheese
- 1 cup Alfredo sauce
- 2 cups chopped cooked chicken breast meat
- 1 (12 inch) pre-baked pizza crust
- 1 medium tomato, sliced
- 1 (4 ounce) package feta cheese
Directions
-
1Preheat the oven to 375 degrees F (190 degrees C).
-
2In a small bowl, mix together the butter, olive oil, garlic, pesto, basil, oregano, Parmesan cheese and Alfredo sauce.
-
3Arrange the chicken on top of the pizza crust.
-
4Pour the Alfredo sauce mixture evenly over the chicken.
-
5Top with tomato and feta cheese.
-
6Bake for 10 to 15 minutes in the preheated oven, until the crust is lightly browned and toppings are toasted.
-
7Cut into wedges to serve.
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