Graham Bars

6 ingredients
6 steps

Ingredients

  • graham crackers, broken
  • 1 stick butter
  • 1 stick margarine
  • 1/2 c. white sugar
  • 1/2 tsp. vanilla
  • 1/2 to 1 c. nuts (any kind)

Directions

  1. 1
    Line a large pan with broken graham crackers.
  2. 2
    Boil butter, margarine, white sugar and vanilla for 4 minutes.
  3. 3
    Spread hot mixture over crackers evenly, then sprinkle nuts.
  4. 4
    Bake at 375° for 10 minutes.
  5. 5
    Cool.
  6. 6
    Break up and store in a tight container.

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