Graham Cracker Bars

7 ingredients
6 steps

Ingredients

  • 2 sticks oleo
  • 1 egg, slightly beaten
  • 1 c. sugar
  • 1/2 c. milk
  • 1 c. chopped pecans
  • 1 c. coconut
  • 1 c. graham cracker crumbs

Directions

  1. 1
    Combine oleo, eggs, sugar and milk; cook until it comes to boil.
  2. 2
    Remove from heat and cool 1 minute.
  3. 3
    Add pecans, coconut and graham cracker crumbs.
  4. 4
    Grease 13 x 9-inch pan and line with whole graham crackers.
  5. 5
    Pour filling over crackers evenly.
  6. 6
    Top with another layer of graham crackers over filling.

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