Graham Cracker Brownies

5 ingredients
3 steps

Ingredients

  • 24 graham crackers (2 c.)
  • 1 can Eagle Brand milk
  • 1/2 pkg. chocolate chips
  • 1 c. nuts
  • 1 tsp. vanilla

Directions

  1. 1
    Roll graham crackers fine; add milk, chocolate chips, nuts and vanilla.
  2. 2
    Spread in a well-greased pan (10 x 14 x 2-inch).
  3. 3
    Bake at 350° for 15 to 20 minutes.

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