Graham Cracker Cake
7 ingredients
3 steps
Ingredients
- 3 eggs, separated
- 1 1/2 c. sugar
- 1 1/2 c. milk
- 3/4 c. vegetable oil
- 1 pkg. graham cracker crumbs
- 1/4 tsp. salt
- 1 Tbsp. baking powder
Directions
-
1Mix egg yolks, sugar, milk and oil.
-
2Add crumbs, salt and baking powder; fold in beaten egg whites.
-
3Bake 30 to 35 minutes at 350° in an oblong greased and floured pan.
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